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ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - gelatin iʻa - Yasin

Mea kūʻai aku ma ka pūnaewele ʻo Gelatine Beef - iʻa gelatin – Yasin Featured Image
  • ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - gelatin iʻa - Yasin
  • ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - gelatin iʻa - Yasin
  • ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - gelatin iʻa - Yasin
  • ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - gelatin iʻa - Yasin

ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - gelatin iʻa - Yasin


Huahana Huahana

Huahana Huahana

Wikiō pili

Manaʻo manaʻo (2)

Loaʻa iā mākou kahi loea, limahana kūpono e hoʻolako i ka lawelawe kiʻekiʻe no kā mākou mea kūʻai. Ke hahai mau nei mākou i ke kumu o ka mea kūʻai aku, kikoʻī kikoʻī noHydrolyzed Collagen Peptides,ʻO Bovine Gelatin Kosher,Lio Gelatin, Ke hele koʻikoʻi nei mākou e hana a hana me ka pololei, a no ka makemake o nā mea kūʻai aku ma kou hale a ma waho o ka ʻoihana xxx.
Mea kūʻai aku ma ka pūnaewele ʻo Gelatine Beef - iʻa gelatin - Yasin Detail:

Loaʻa nā huahana

Iʻa Gelatin

Ka ikaika pua: 200-250 pua

Mesh: 8–40 mesh

Hana Huahana:

Mea hoʻopaʻa

mea mānoanoa

Mea kikokiko

Hoʻohana Huahana

Nā huahana mālama ola

Mea ʻala

Waiwai a me nā meaʻai

Mea inu

Huahana ʻiʻo

Papa papa

ʻO nā Capsules palupalu a paʻakikī

Hōʻike

Iʻa Gelatin
Na Mea Kino a Kimia
Ikaika Jelly Mohala 200-250Bloom
ʻAiʻoniʻoni (6.67% 60°C) mpa.s 3.5-4.0
Hoʻohaʻahaʻa Viscosity % ≤10.0
Māmā % ≤14.0
ʻAlohilohi mm ≥450
Ka hoʻouna ʻana 450nm % ≥30
620nm % ≥50
Lehu % ≤2.0
Sulfur Dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Hiki ʻole i ka wai % ≤0.2
Noʻonoʻo Kaumaha mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Mea Microbial
Helu Bacteria Huina CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella ʻinoʻino

Palapala Kahe

Pūʻolo

Nui ma 25kgs / ʻeke.

1. Hoʻokahi ʻeke poli i loko, ʻelua ʻeke ulana ma waho.

2. Hoʻokahi ʻeke poli i loko, ʻeke Kraft waho.

3. E like me ka makemake o ka mea kūʻai aku.

Hiki ke hoʻouka:

1. me ka pallet: 12Mts no 20ft Container, 24Mts no 40Ft Container

2. me ka Pallet: 8-15Mesh Gelatin: 17Mts

ʻOi aku ma mua o 20Mesh Gelatin: 20 Mts

Waihona

E mālama i loko o kahi pahu paʻa paʻa, mālama ʻia ma kahi ʻoluʻolu, maloʻo, ea.

E mālama i ka wahi maʻemaʻe GMP, mālama maikaʻi ʻia ka haʻahaʻa haʻahaʻa i loko o 45-65%, ka mahana i loko o 10-20 ° C. Hoʻoponopono kūpono i ka mahana a me ka makū i loko o ka hale kūʻai ma o ka hoʻoponopono ʻana i ka Ventilation, ka hoʻoluʻu a me ka dehumidification.

Nā kiʻi kikoʻī huahana:

ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - iʻa gelatin - Yasin kiʻi kikoʻī

ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - iʻa gelatin - Yasin kiʻi kikoʻī

ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - iʻa gelatin - Yasin kiʻi kikoʻī

ʻO ka mea kūʻai aku ma ka pūnaewele Gelatine Beef - iʻa gelatin - Yasin kiʻi kikoʻī

Alakaʻi Huahana Pili:
ʻO ka maikaʻi maikaʻi ke hele mua mai; ʻo ka hui ka mea mua; ʻO ka ʻoihana liʻiliʻi ka hui pū ʻana "ʻo kā mākou ʻoihana ʻoihana e ʻike pinepine ʻia a hahai ʻia e kā mākou ʻoihana no ka Online Exporter Gelatine Beef - iʻa gelatin – Yasin , E hāʻawi ka huahana i nā wahi āpau o ka honua, e like me: Libya , Mauritania , Lesotho , Ke hahai nei kā mākou hui i nā kānāwai a me nā hana honua. Hoʻohiki mākou e kuleana no nā hoaaloha, nā mea kūʻai aku a me nā hoa pili āpau. Hoʻokipa maikaʻi mākou i nā mea kūʻai kahiko a me nā mea hou e kipa i kā mākou hui e kūkākūkā i ka ʻoihana.
    • ʻOi aku ka maikaʻi o nā mea hana hale hana i ka ʻoihana a maikaʻi ka huahana, ʻoi aku ka liʻiliʻi o ke kumukūʻai, waiwai no ke kālā!
    5 HokuNa Denise mai Stuttgart - 2017.11.12 12:31
    Loaʻa ka ʻike ʻoihana a me ka ʻike hana i nā limahana hana, ua aʻo nui mākou i ka hana pū ʻana me lākou, mahalo nui mākou i hiki iā mākou ke ʻike i kahi ʻoihana maikaʻi i loaʻa nā wokers maikaʻi loa.
    5 HokuNa jari dedenroth mai Kuala Lumpur - 2018.02.21 12:14
    E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou

    huahana pili