poo_bg1

ʻO ka mea hana manuahi manuahi ʻo Fish Gelatin Powder - iʻa gelatin – Yasin

ʻO ka mea hana manuahi manuahi ʻo Fish Gelatin Powder - iʻa gelatin – Yasin


Huahana Huahana

Huahana Huahana

Wikiō pili

Manaʻo manaʻo (2)

e hoʻomau i ka hoʻomaikaʻi, e hōʻoia i ka maikaʻi o ka huahana e like me nā koi maʻamau o ka mākeke a me nā mea kūʻai aku. Loaʻa i kā mākou hui kahi ʻōnaehana hōʻoia maikaʻi i hoʻokumu ʻia noKolagen Biotin,ʻO Collagen maikaʻi loa no nā hui,Kolagen maikaʻi loa, Hana ʻia nā hāʻina me ke kumu kūʻai. Hele koʻikoʻi mākou e hana a hana me ka pololei, a ma muli o ka makemake o nā mea kūʻai aku ma kou home ponoʻī a ma waho o ka ʻoihana xxx.
ʻO ka mea hana manuahi manuahi ʻo Fish Gelatin Powder - iʻa gelatin – Yasin Detail:

Loaʻa nā huahana

Iʻa Gelatin

Ka ikaika pua: 200-250 pua

Mesh: 8–40 mesh

Hana Huahana:

Mea hoʻopaʻa

mea mānoanoa

Mea kikokiko

Hoʻohana Huahana

Nā huahana mālama ola

Mea ʻala

Waiwai a me nā meaʻai

Mea inu

Huahana ʻiʻo

Papa papa

ʻO nā Capsules palupalu a paʻakikī

Hōʻike

Iʻa Gelatin
Na Mea Kino a Kimia
Ikaika Jelly Mohala 200-250Bloom
ʻAiʻoniʻoni (6.67% 60°C) mpa.s 3.5-4.0
Hoʻohaʻahaʻa Viscosity % ≤10.0
Māmā % ≤14.0
ʻAlohilohi mm ≥450
Ka hoʻouna ʻana 450nm % ≥30
620nm % ≥50
Lehu % ≤2.0
Sulfur Dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Hiki ʻole i ka wai % ≤0.2
Noʻonoʻo Kaumaha mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Mea Microbial
Helu Bacteria Huina CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella ʻinoʻino

Palapala Kahe

Pūʻolo

Nui ma 25kgs / ʻeke.

1. Hoʻokahi ʻeke poli i loko, ʻelua ʻeke ulana ma waho.

2. Hoʻokahi ʻeke poli i loko, ʻeke Kraft waho.

3. E like me ka makemake o ka mea kūʻai aku.

Hiki ke hoʻouka:

1. me ka pallet: 12Mts no 20ft Container, 24Mts no 40Ft Container

2. me ka Pallet: 8-15Mesh Gelatin: 17Mts

ʻOi aku ma mua o 20Mesh Gelatin: 20 Mts

Waihona

E mālama i loko o kahi pahu paʻa paʻa, mālama ʻia ma kahi ʻoluʻolu, maloʻo, ea.

E mālama i ka wahi maʻemaʻe GMP, mālama maikaʻi ʻia ka haʻahaʻa haʻahaʻa i loko o 45-65%, ka mahana i loko o 10-20 ° C. Hoʻoponopono kūpono i ka mahana a me ka makū i loko o ka hale kūʻai ma o ka hoʻoponopono ʻana i ka Ventilation, ka hoʻoluʻu a me ka dehumidification.


Nā kiʻi kikoʻī huahana:

ʻO ka hale hana manuahi ʻo Fish Gelatin Powder - iʻa gelatin – Yasin kiʻi kikoʻī

ʻO ka hale hana manuahi ʻo Fish Gelatin Powder - iʻa gelatin – Yasin kiʻi kikoʻī

ʻO ka hale hana manuahi ʻo Fish Gelatin Powder - iʻa gelatin – Yasin kiʻi kikoʻī

ʻO ka hale hana manuahi ʻo Fish Gelatin Powder - iʻa gelatin – Yasin kiʻi kikoʻī


Alakaʻi Huahana Pili:

Hoʻomaopopo nui ʻia kā mākou waiwai a hilinaʻi ʻia e nā mea hoʻohana a hiki ke hoʻokō mau i nā koi kālā a me ka pilikanaka o Factory Free sample Fish Gelatin Powder - iʻa gelatin – Yasin , E hāʻawi ka huahana i nā wahi āpau o ka honua, e like me: Mexico , Panama , Mongolia , Ke koi mau nei mākou i ke kumu o ka "Quality and service are the life of the product". A hiki i kēia manawa, ua lawe ʻia kā mākou huahana i nā ʻāina ʻoi aku ma mua o 20 ma lalo o kā mākou mana koʻikoʻi a me ka lawelawe kiʻekiʻe.
  • ʻOi aku ka maikaʻi o nā mea hana hale hana i ka ʻoihana a maikaʻi ka huahana, ʻoi aku ka liʻiliʻi o ke kumukūʻai, waiwai no ke kālā!
    5 HokuNa Sabina mai ʻApelika Hema - 2017.12.31 14:53
    Manaʻolana e hiki i ka hui ke hoʻopili i ka ʻuhane ʻoihana o "Quality, Efficiency, Innovation and Integrity", e ʻoi aku ka maikaʻi a me ka maikaʻi i ka wā e hiki mai ana.
    5 HokuNa Diego mai Salt Lake City - 2018.09.19 18:37
    E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou