Kumukūʻai hoʻokūkū Kina no nā Bakers Gelatin - gelatin iʻa - hale hana Yasin a me nā mea hana

Kumukūʻai hoʻokūkū no nā Bakers Gelatin - iʻa gelatin – Yasin Featured Image

Kumukūʻai hoʻokūkū no nā Bakers Gelatin - gelatin iʻa - Yasin

Huahana Huahana

Wikiō pili

Manaʻo manaʻo (2)

ʻO ka ʻoluʻolu o nā mea kūʻai aku ka mea nui o mākou. Ke kākoʻo nei mākou i kahi pae kūlike o ka ʻoihana, ka maikaʻi, ka hilinaʻi a me ka hoʻoponopono ʻana noKolagen Maʻemaʻe,Nui 000 Capsules,Puaʻa Gelatin, Ua ulu koke kā mākou paʻa i ka nui a me ka kaulana ma muli o kona hoʻolaʻa piha ʻana i ka hana ʻoi aku ka maikaʻi, ke kumu kūʻai nui o nā hoʻonā a me nā lawelawe mea kūʻai aku.

Kumukūʻai hoʻokūkū no nā Bakers Gelatin - iʻa gelatin - Yasin Detail:

Loaʻa nā huahana

Iʻa Gelatin

Ka ikaika pua: 200-250 pua

Mesh: 8–40 mesh

Hana Huahana:

Mea hoʻopaʻa

mea mānoanoa

Mea kikokiko

Hoʻohana Huahana

Nā huahana mālama ola

Mea ʻala

Waiwai a me nā meaʻai

Mea inu

Huahana ʻiʻo

Papa papa

ʻO nā Capsules palupalu a paʻakikī

Hōʻike

Iʻa Gelatin
Na Mea Kino a Kimia
Ikaika Jelly	Mohala	200-250Bloom
ʻAiʻoniʻoni (6.67% 60°C)	mpa.s	3.5-4.0
Hoʻohaʻahaʻa Viscosity	%	≤10.0
Māmā	%	≤14.0
ʻAlohilohi	mm	≥450
Ka hoʻouna ʻana 450nm	%	≥30
620nm	%	≥50
Lehu	%	≤2.0
Sulfur Dioxide	mg/kg	≤30
Hydrogen Peroxide	mg/kg	≤10
Hiki ʻole i ka wai	%	≤0.2
Noʻonoʻo Kaumaha	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Mea Microbial
Helu Bacteria Huina	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		ʻinoʻino

Palapala Kahe

Pūʻolo

Nui ma 25kgs / ʻeke.

1. Hoʻokahi ʻeke poli i loko, ʻelua ʻeke ulana ma waho.

2. Hoʻokahi ʻeke poli i loko, ʻeke Kraft waho.

3. E like me ka makemake o ka mea kūʻai aku.

Hiki ke hoʻouka:

1. me ka pallet: 12Mts no 20ft Container, 24Mts no 40Ft Container

2. me ka Pallet: 8-15Mesh Gelatin: 17Mts

ʻOi aku ma mua o 20Mesh Gelatin: 20 Mts

Waihona

E mālama i loko o kahi pahu paʻa paʻa, mālama ʻia ma kahi ʻoluʻolu, maloʻo, ea.

E mālama i ka wahi maʻemaʻe GMP, mālama maikaʻi ʻia ka haʻahaʻa haʻahaʻa i loko o 45-65%, ka mahana i loko o 10-20 ° C. Hoʻoponopono kūpono i ka mahana a me ka makū i loko o ka hale kūʻai ma o ka hoʻoponopono ʻana i ka Ventilation, ka hoʻoluʻu a me ka dehumidification.

Nā kiʻi kikoʻī huahana:

Alakaʻi Huahana Pili:

Hāʻawi pū mākou iā ʻoe i ka huahana sourcing a me nā lawelawe loea hoʻohui mokulele. Loaʻa iā mākou kā mākou ʻoihana hana pilikino a me ka ʻoihana hoʻoili. Hiki iā mākou ke hāʻawi aku iā ʻoe i kēlā me kēia ʻano mea kūʻai e pili ana i kā mākou mea kikoʻī no ka Competitive Price for Bakers Gelatin - iʻa gelatin – Yasin , E hoʻolako ka huahana i nā wahi āpau o ka honua, e like me: Pakistan , Palani , Doha , Inā loaʻa kekahi huahana i kāu koi, e hoʻomanaʻo e hoʻokaʻaʻike mai iā mākou. Manaʻo mākou e loaʻa koke kāu nīnau a i ʻole koi, nā mea kūʻai kiʻekiʻe kiʻekiʻe, nā kumukūʻai makemake a me nā ukana haʻahaʻa. Hoʻokipa maikaʻi i nā hoaaloha ma ka honua holoʻokoʻa e kelepona a hele mai e kipa, e kūkākūkā i ka launa pū ʻana no ka wā e hiki mai ana!

Pipi Gelatine