Kūʻai maikaʻi loa ʻo Kina Bovine Gelatin Kosher - iʻa gelatin - hale hana Yasin a me nā mea hana

Kūʻai maikaʻi loa ʻo Bovine Gelatin Kosher - iʻa gelatin – Yasin Kiʻi Hōʻikeʻike

Kūʻai maikaʻi loa ʻo Bovine Gelatin Kosher - gelatin iʻa - Yasin

Huahana Huahana

Wikiō pili

Manaʻo manaʻo (2)

ʻO kā mākou pahuhopu e hoʻohui a hoʻomaikaʻi i ka maikaʻi a me ka lawelawe o nā huahana i loaʻa, ʻoiai e hoʻomohala mau i nā huahana hou e hoʻokō i nā koi o nā mea kūʻai aku.Kolagen puaʻa,ʻAʻai Gelatin,ʻO Gelatin Maʻemaʻe, "Hoʻololi no kēlā i hoʻomaikaʻi ʻia!" ʻO kā mākou ʻōlelo ʻōlelo, ʻo ia hoʻi, "Aia ka honua ʻoi aku ka maikaʻi ma mua o mākou, no laila e hauʻoli kākou!" E hoʻololi no ka maikaʻi! Ua mākaukau ʻoe?

Kūʻai maikaʻi loa ʻo Bovine Gelatin Kosher - iʻa gelatin - Yasin Detail:

Loaʻa nā huahana

Iʻa Gelatin

Ka ikaika pua: 200-250 pua

Mesh: 8–40 mesh

Hana Huahana:

Mea hoʻopaʻa

mea mānoanoa

Mea kikokiko

Hoʻohana Huahana

Nā huahana mālama ola

Mea ʻala

Waiwai a me nā meaʻai

Mea inu

Huahana ʻiʻo

Papa papa

ʻO nā Capsules palupalu a paʻakikī

Hōʻike

Iʻa Gelatin
Na Mea Kino a Kimia
Ikaika Jelly	Mohala	200-250Bloom
ʻAiʻoniʻoni (6.67% 60°C)	mpa.s	3.5-4.0
Hoʻohaʻahaʻa Viscosity	%	≤10.0
Māmā	%	≤14.0
ʻAlohilohi	mm	≥450
Ka hoʻouna ʻana 450nm	%	≥30
620nm	%	≥50
Lehu	%	≤2.0
Sulfur Dioxide	mg/kg	≤30
Hydrogen Peroxide	mg/kg	≤10
Hiki ʻole i ka wai	%	≤0.2
Noʻonoʻo Kaumaha	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Mea Microbial
Helu Bacteria Huina	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		ʻinoʻino

Palapala Kahe

Pūʻolo

Nui ma 25kgs / ʻeke.

1. Hoʻokahi ʻeke poli i loko, ʻelua ʻeke ulana ma waho.

2. Hoʻokahi ʻeke poli i loko, ʻeke Kraft waho.

3. E like me ka makemake o ka mea kūʻai aku.

Hiki ke hoʻouka:

1. me ka pallet: 12Mts no 20ft Container, 24Mts no 40Ft Container

2. me ka Pallet: 8-15Mesh Gelatin: 17Mts

ʻOi aku ma mua o 20Mesh Gelatin: 20 Mts

Waihona

E mālama i loko o kahi pahu paʻa paʻa, mālama ʻia ma kahi ʻoluʻolu, maloʻo, ea.

E mālama i ka wahi maʻemaʻe GMP, mālama maikaʻi ʻia ka haʻahaʻa haʻahaʻa i loko o 45-65%, ka mahana i loko o 10-20 ° C. Hoʻoponopono kūpono i ka mahana a me ka makū i loko o ka hale kūʻai ma o ka hoʻoponopono ʻana i ka Ventilation, ka hoʻoluʻu a me ka dehumidification.

Nā kiʻi kikoʻī huahana:

Alakaʻi Huahana Pili:

Ma muli o ke kumu o "ka maikaʻi, ka lawelawe, ka maikaʻi a me ka ulu ʻana", ua loaʻa iā mākou nā hilinaʻi a me nā hoʻomaikaʻi mai ka mea kūʻai aku a me ka honua no ka Best-Selling Bovine Gelatin Kosher - iʻa gelatin – Yasin , E hoʻolako ʻia ka huahana i nā wahi a pau o ka honua, e like me: Malta , Chile , San Francisco , Ke koi nei i ka hoʻokele laina laina kiʻekiʻe a me ke kōkua o nā mea kūʻai aku. Ke hoʻomau nei i ka pilina aloha me kā mākou mea kūʻai aku, eia naʻe mākou e hana hou i kā mākou papa inoa hoʻonā i nā manawa āpau e hoʻokō i nā koi hou a pili i ka hoʻomohala hou loa o ka mākeke ma Malta. Ua mākaukau mākou e kū i nā hopohopo a hoʻomaikaʻi i ka hoʻomaopopo ʻana i nā mea āpau i ke kālepa honua.

Pipi Gelatin Halal