Kina 2018 Kina New Design Fish Gelatin - iʻa gelatin - Yasin hale hana a me nā mea hana

2018 Kina New Design Fish Gelatin - iʻa gelatin - Yasin

Huahana Huahana

Wikiō pili

Manaʻo manaʻo (2)

Loaʻa iā mākou kahi hui maikaʻi loa e hoʻoponopono i nā nīnau mai ka poʻe manaʻo. ʻO kā mākou kumu "100% ka hoʻokō ʻana o ka mea kūʻai aku e kā mākou huahana maikaʻi loa, kumukūʻai a me kā mākou lawelawe hui" a hauʻoli i kahi mele mele maikaʻi loa ma waena o nā mea kūʻai aku. Me nā hale hana he nui, hiki iā mākou ke hāʻawi maʻalahi i kahi koho ākeaKolagen maikaʻi loa,Nature's Way Beauty Collagen,Nā ʻano Collagen, Welina mai nā mea kūʻai aku o ka honua e hoʻokaʻaʻike mai iā mākou no ka ʻoihana a me ka hui lōʻihi. E lilo mākou i hoa pili pono a me ka mea hoʻolako i nā ʻāpana kaʻa a me nā mea pono ma Kina.

2018 Kina New Design Fish Gelatin - iʻa gelatin - Yasin Detail:

Loaʻa nā huahana

Iʻa Gelatin

Ka ikaika pua: 200-250 pua

Mesh: 8–40 mesh

Hana Huahana:

Mea hoʻopaʻa

mea mānoanoa

Mea kikokiko

Hoʻohana Huahana

Nā huahana mālama ola

Mea ʻala

Waiwai a me nā meaʻai

Mea inu

Huahana ʻiʻo

Papa papa

ʻO nā Capsules palupalu a paʻakikī

Hōʻike

Iʻa Gelatin
Na Mea Kino a Kimia
Ikaika Jelly	Mohala	200-250Bloom
ʻAiʻoniʻoni (6.67% 60°C)	mpa.s	3.5-4.0
Hoʻohaʻahaʻa Viscosity	%	≤10.0
Māmā	%	≤14.0
ʻAlohilohi	mm	≥450
Ka hoʻouna ʻana 450nm	%	≥30
620nm	%	≥50
Lehu	%	≤2.0
Sulfur Dioxide	mg/kg	≤30
Hydrogen Peroxide	mg/kg	≤10
Hiki ʻole i ka wai	%	≤0.2
Noʻonoʻo Kaumaha	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Mea Microbial
Helu Bacteria Huina	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		ʻinoʻino

Palapala Kahe

Pūʻolo

Nui ma 25kgs / ʻeke.

1. Hoʻokahi ʻeke poli i loko, ʻelua ʻeke ulana ma waho.

2. Hoʻokahi ʻeke poli i loko, ʻeke Kraft waho.

3. E like me ka makemake o ka mea kūʻai aku.

Hiki ke hoʻouka:

1. me ka pallet: 12Mts no 20ft Container, 24Mts no 40Ft Container

2. me ka Pallet: 8-15Mesh Gelatin: 17Mts

ʻOi aku ma mua o 20Mesh Gelatin: 20 Mts

Waihona

E mālama i loko o kahi pahu paʻa paʻa, mālama ʻia ma kahi ʻoluʻolu, maloʻo, ea.

E mālama i ka wahi maʻemaʻe GMP, mālama maikaʻi ʻia ka haʻahaʻa haʻahaʻa i loko o 45-65%, ka mahana i loko o 10-20 ° C. Hoʻoponopono kūpono i ka mahana a me ka makū i loko o ka hale kūʻai ma o ka hoʻoponopono ʻana i ka Ventilation, ka hoʻoluʻu a me ka dehumidification.

Nā kiʻi kikoʻī huahana:

Alakaʻi Huahana Pili:

Hoʻopaʻa no ka manaʻo o "Ka hana ʻana i nā waiwai o ke ʻano kiʻekiʻe a me nā hoaaloha maikaʻi me nā poʻe i kēia lā mai nā wahi a puni o ka honua", hoʻonohonoho mau mākou i ka hoihoi o nā mea kūʻai aku e hoʻomaka me 2018 China New Design Fish Gelatin - iʻa gelatin – Yasin , E hoʻolako ka huahana i nā wahi āpau o ka honua, e like me: UK , Paraguay , Swedish , No ke aha e hiki ai iā mākou ke hana i kēia? No ka mea: A, He ʻoiaʻiʻo mākou a hilinaʻi. Loaʻa i kā mākou mau mea ke kūlana kiʻekiʻe, ke kumu kūʻai maikaʻi, lawa ka lako lako a me ka lawelawe kūpono. B, ʻO kā mākou kūlana ʻāina he pōmaikaʻi nui. C, Nā ʻano like ʻole: Welina mai i kāu nīnau, mahalo nui ʻia.

Pipi Gelatin Halal