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huahana

Pea peptide

ʻO ka wehewehe pōkole:

ʻO kahi peptide ikaika mole liʻiliʻi i loaʻa ma ka hoʻohana ʻana i ka biosynthesis enzyme digestion technique me ka hoʻohana ʻana i ka pī a me ka protein pea ma ke ʻano he kumu.Mālama ka pea peptide i nā hui amino acid o ka pī, aia he 8 mau amino acids i hiki ʻole i ke kino o ke kanaka ke synthesize iā ia iho, a ua kokoke ko lākou ʻāpana i ke ʻano i ʻōlelo ʻia e FAO/WHO (Food and Agriculture Organization of the United Nations and World. Hui Ola).Manaʻo ka FDA ʻo ka pī ka mea kanu maʻemaʻe loa a ʻaʻohe ona pilikia kālā hoʻoili.Loaʻa i ka Pea peptide kahi waiwai meaʻai maikaʻi a he meaʻai hoʻohiki maikaʻi a palekana hoʻi.


Hōʻike

Palapala Kahe

Palapala noi

Pūʻolo

Huahana Huahana

Iterms Kūlana Ho'āʻo ma muli o
ʻAno hoʻonohonoho ʻO ka pauka like, palupalu, ʻaʻohe caking Q/HBJT 0004S-2018
kala kala ʻO ka pauka keʻokeʻo a i ʻole ka melemele māmā  
ʻono a honi Loaʻa i ka ʻono kūʻokoʻa a me ka ʻala o kēia huahana, ʻaʻohe ʻala ʻokoʻa  
haumia ʻAʻole ʻike ʻia kahi haumia exogenous  
ka maikaʻi (g/mL) 100% ma o kāna kānana me ka puka o 0.250mm —-
Palekana(%6.25) ≥80.0(Ke kumu maloʻo) GB 5009.5
maʻiʻo peptide (%) ≥70.0(Ke kumu maloʻo) GB/T22492
Māmā(%) ≤7.0 GB 5009.3
Lehu(%) ≤7.0 GB 5009.4
waiwai pH —- —-
Nā metala kaumaha (mg/kg) (Pb)* ≤0.40 GB 5009.12
  (Hg)* ≤0.02 GB 5009.17
  (Cd)* ≤0.20 GB 5009.15
Huina Bacteria(CFU/g) CFU/g ,n=5,c=2,m=104, M=5×105; GB 4789.2
Coliforms(MPN/g) CFU/g, n=5,c=1,m=10, M=102 GB 4789.3
ʻO nā maʻi bacteria (Salmonella, Shigella, Vibrio parahaemolyticus, Staphylococcus aureus) * ʻinoʻino GB 4789.4, GB 4789.10

Palapala Kahe No ka Hana Pepide Pea

flow chart

Pākuʻi

Hiki ke hoʻohana ʻia nā ʻano meaʻai i loko o nā protein pea e hoʻohui i ka poʻe me kekahi mau hemahema, a i ʻole ka poʻe e ʻimi nei e hoʻonui i kā lākou meaʻai me nā meaʻai.ʻO ka pī kahi kumu maikaʻi loa o nā proteins, carbohydrates, fiber dietary, minerals, vitamina, a me nā phytochemicals.No ka laʻana, hiki i ka protein pea ke kaulike i ka lawe ʻana i ka hao ma muli o ka nui o ka hao.

Pani meaʻai.

Hiki ke hoʻohana ʻia ka pī i ka protein no ka poʻe ʻaʻole hiki ke ʻai i nā kumu ʻē aʻe no ka mea ʻaʻole i loaʻa mai i kekahi o nā meaʻai allergenic maʻamau (palaoa, pīkī, hua manu, soy, iʻa, shellfish, nati lāʻau, a me ka waiū).Hiki ke hoʻohana ʻia i loko o nā meaʻai i kālua ʻia a i ʻole nā ​​​​mea kuke kuke ʻē aʻe e pani ai i nā allergens maʻamau.Hoʻohana ʻia ia ma ka ʻoihana e hana i nā huahana meaʻai a me nā protein ʻē aʻe e like me nā huahana ʻiʻo ʻē aʻe, a me nā huahana waiu ʻole.ʻO nā mea hana o nā mea ʻē aʻe, ʻo ia ʻo Ripple Foods, nāna i hana i kahi waiu pī waiu.ʻO ka protein pea kekahi mau ʻano ʻiʻo.

Mea hana hana

Hoʻohana ʻia ʻo Pea protein ma ke ʻano he kumu kūʻai haʻahaʻa haʻahaʻa i ka hana ʻana i ka meaʻai e hoʻomaikaʻi i ka waiwai waiwai a me ke ʻano o nā huahana meaʻai.Hiki iā lākou ke hoʻonui i ka viscosity, emulsification, gelation, stability, a i ʻole nā ​​waiwai paʻa momona o ka meaʻai.No ka laʻana, ʻO ka hiki o ka protein pea ke hana i nā ʻōpū paʻa he waiwai nui ia i nā keke, souffles, whipped toppings, fudges, etc.

me ka pallet:

10kg / ʻeke, ʻeke poli i loko, ʻeke kraft waho;

28 mau ʻeke / pallet, 280kgs / pallet,

2800kgs/20ft ipu, 10 pallets/20ft ipu,

me ka Pallet:

10kg / ʻeke, ʻeke poli i loko, ʻeke kraft waho;

4500kgs/20ft pahu

package

Ka lawe ʻana a me ka waiho ʻana

Lawelawe

Pono e hoʻomaʻemaʻe, maʻemaʻe, ʻaʻohe ʻala a me ka haumia o ke ala o ka halihali;

Pono e pale ʻia ka lawe ʻana mai ka ua, ka makū, a me ka ʻike ʻana i ka lā.

ʻAʻole ʻae ʻia ka hui ʻana a me ka lawe ʻana me nā mea ʻawaʻawa, ʻino, ʻala ʻokoʻa, a me nā mea haumia maʻalahi.

Waihonakūlana

Pono e mālama ʻia ka huahana i loko o kahi hale kūʻai maʻemaʻe, ventilated, moisture-proof, rodent-proof, a me ka ʻala ʻole.

Pono e loaʻa kahi āpau i ka wā e mālama ai i ka meaʻai, pono ka pā ʻāpana mai ka lepo,

ʻAʻole loa e hui pū me nā mea ʻawaʻawa, ʻino, ʻala, a me nā mea haumia.

Kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou