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Huna ka hoki i ka peptide

Huna ka hoki i ka peptide

ʻO ka wehewehe pōkole:

Hana ʻia kēia huahana me ka pauka gelatin huna hoki e like me ka mea maka, hoʻomaʻemaʻe ʻia e ka hydrolysis enzymatic paʻakikī, ka hoʻokaʻawale ʻana a me ka hoʻomaʻemaʻe ʻana, a me ka hoʻomaloʻo ʻana.ʻO ka huahana he pauka ʻeleʻele-ʻeleʻele, ka mea e paʻa ai ka maikaʻi o ka gelatin huna hoki kahiko a ʻoi aku ka maʻalahi o ka ʻeli ʻana, hoʻomoʻa a hoʻohana ʻia e ke kino kanaka.


Huahana Huahana

Hōʻike

Palapala Kahe

Palapala noi

Pūʻolo

Huahana Huahana

Pōmaikaʻi:

ʻAʻohe ʻala ʻokoʻa
Maʻalahi e hoʻoheheʻe, maʻalahi e hana a maʻalahi e hana
He akaka a maopopo ka hoʻonā wai, ʻaʻole pili ka solubility e ka pH, ka paʻakai a me ka mahana
Maikaʻi ka hoʻoheheʻe anuanu, non-gelling, mālama i ka haʻahaʻa haʻahaʻa a me ka ʻike kiʻekiʻe ʻO ka viscosity haʻahaʻa, paʻa wela.
ʻAʻohe mea hoʻohui a me nā preservatives, ʻaʻohe kala i hana ʻia, nā ʻono a me nā mea ʻono, ʻaʻohe gluten
ʻAʻole GMO
ʻOi aku ka nui o ka protein

1. Helu helu

'ikamu

Pono pono

ʻAno ʻike

kalakala

ʻEleʻele māmā a ʻeleʻele paha

Q/WTTH 0031S

Kumuhana 4.1

ʻAno

ʻO ka pauka, ka waihoʻoluʻu like ʻole, ʻaʻohe agglomeration, ʻaʻohe hoʻoheheʻe wai

ʻono a honi

Me ka ʻono ʻokoʻa a me ka ʻala o kēia huahana, ʻaʻohe ʻala, ʻaʻohe ʻala

haumia

ʻAʻohe ʻike maʻamau i ʻike ʻia nā mea haole

2. Heluhelu kikino

Papa kuhikuhi

Unite

palena

ʻAno ʻike

Protein (ma ke kumu maloʻo)

%

85.0

GB 5009.5

Oligopeptide (ma ke kumu maloʻo)

%

75.0

GB/T 22492 Pākuʻi B

Lehu (ma ke kumu maloʻo)

%

8.0

GB 5009.4

Pākuʻi o ka nui molekala pili ≤2000 D

%

85.0

GB/T 22492 Pākuʻi A

Māmā

%

7.0

GB 5009.3

Huina Arsenic

mg/kg

0.4

GB 5009.11

Ke kēpau (Pb)

mg/kg

0.5

GB 5009.12

3. Helu helu microbial

Papa kuhikuhi

Unite

Hoʻolālā laʻana a me ka palena

ʻAno ʻike

n

c

m

M

Ka huina bacteria aerobic

CFU/g

5

2

30000

100000

GB 4789.2

Coliform

MPN/g

5

1

10

100

GB 4789.3

Salmonella

(Inā ʻaʻole i kuhikuhi ʻia, hōʻike ʻia ma/25g)

5

0

0/25g

-

GB 4789.4

ʻO Staphylococcus aureus

5

1

100CFU/g

1000CFU/g

GB 4789.10

ʻŌlelo:n ka helu o nā laʻana e pono e hōʻiliʻili ʻia no ka pūʻulu like o nā huahana;

ʻO c ka helu kiʻekiʻe o nā laʻana i ʻae ʻia e ʻoi aku ma mua o ka m waiwai;

he palena palena no ka pae ʻae ʻia o nā hōʻailona microbial;

ʻO M ka waiwai palena palekana kiʻekiʻe loa no nā hōʻailona microbiological.

Hana ʻia ka laʻana e like me GB 4789.1.

Palapala Kahe

Palapala noi

ʻO nā meaʻai olakino e like me nā meaʻai olakino e like me ka hoʻonui koko, anti-fatigue, a me ka hoʻonui ʻana i ka pale.

Nā meaʻai no nā kumu lāʻau kūikawā.

Hiki ke hoʻohui ʻia i nā meaʻai like ʻole e like me nā mea inu, nā mea inu paʻa, nā kuki, nā kukui, nā keke, ke kī, ka waina, nā condiments, etc.

He kūpono no ka wai waha, papa, pauka, capsule a me nā ʻano hana ʻē aʻe

Pūʻolo

Mea kanu peptide paʻa: 5kg / eke * 2 eke / pahu.PE nylon eke, elima - papa pālua - corrugated kiʻiʻoniʻoni - uhi carton.

Ka lawe ʻana a me ka mālama ʻana

1. Pono ke ala o ka lawe ʻana he maʻemaʻe, maʻemaʻe, ʻaʻala ʻole a me ka pollution ʻole; Pono ka lawe ʻana i ka ua-hōʻoia, ka makū a me ka lā-pale. .

2. E mālama ʻia ka huahana i loko o kahi hale kūʻai maʻemaʻe, ventilated, moisture-proof, iole a me nā mea ʻala ʻole, a e mālama ʻia ka meaʻai i kahi nui o ka wehe ʻana, ʻokiʻoki mai ka lepo, a pāpā loa i nā mea ʻawaʻawa a me nā mea ʻino. ʻala, nā mea haumia i hui pū ʻia me nā ʻatikala.


  • Mua:
  • Aʻe:

  • 1. Helu helu

    'ikamu

    Pono pono

    ʻAno ʻike

    kalakala

    ʻEleʻele māmā a ʻeleʻele paha

    Q/WTTH 0031S

    Kumuhana 4.1

    ʻAno

    ʻO ka pauka, ka waihoʻoluʻu like ʻole, ʻaʻohe agglomeration, ʻaʻohe hoʻoheheʻe wai

    ʻono a honi

    Me ka ʻono ʻokoʻa a me ka ʻala o kēia huahana, ʻaʻohe ʻala, ʻaʻohe ʻala

    haumia

    ʻAʻohe ʻike maʻamau i ʻike ʻia nā mea haole

    2. Heluhelu kikino

    Papa kuhikuhi

    Unite

    palena

    ʻAno ʻike

    Protein (ma ke kumu maloʻo)

    %

    85.0

    GB 5009.5

    Oligopeptide (ma ke kumu maloʻo)

    %

    75.0

    GB/T 22492 Pākuʻi B

    Lehu (ma ke kumu maloʻo)

    %

    8.0

    GB 5009.4

    Pākuʻi o ka nui molekala pili ≤2000 D

    %

    85.0

    GB/T 22492 Pākuʻi A

    Māmā

    %

    7.0

    GB 5009.3

    Huina Arsenic

    mg/kg

    0.4

    GB 5009.11

    Ke kēpau (Pb)

    mg/kg

    0.5

    GB 5009.12

    3. Helu helu microbial

    Papa kuhikuhi

    Unite

    Hoʻolālā laʻana a me ka palena

    ʻAno ʻike

    n

    c

    m

    M

    Ka huina bacteria aerobic

    CFU/g

    5

    2

    30000

    100000

    GB 4789.2

    Coliform

    MPN/g

    5

    1

    10

    100

    GB 4789.3

    Salmonella

    (Inā ʻaʻole i kuhikuhi ʻia, hōʻike ʻia ma/25g)

    5

    0

    0/25g

    -

    GB 4789.4

    ʻO Staphylococcus aureus

    5

    1

    100CFU/g

    1000CFU/g

    GB 4789.10

    ʻŌlelo:n ka helu o nā laʻana e pono e hōʻiliʻili ʻia no ka pūʻulu like o nā huahana;ʻO c ka helu kiʻekiʻe o nā laʻana i ʻae ʻia e ʻoi aku ma mua o ka m waiwai;he palena palena no ka pae ʻae ʻia o nā hōʻailona microbial;ʻO M ka waiwai palena palekana kiʻekiʻe loa no nā hōʻailona microbiological.Hana ʻia ka laʻana e like me GB 4789.1.

    Papa Kahe No ka Hoki Huna Peptide Production

    palapala kahe

    1. ʻO nā meaʻai olakino e like me nā meaʻai olakino e like me ka hoʻonui ʻana i ke koko, anti-fatigue, a me ka hoʻonui ʻana i ka palekana.

    2.Nā meaʻai no nā mea lapaʻau kūikawā.

    3. Hiki ke hoʻohui ʻia i nā meaʻai like ʻole e like me nā mea inu, nā mea inu paʻa, nā kuki, nā candies, nā keke, ke kī, ka waina, nā condiments, etc.

    4. He kūpono no ka wai o ka waha, ka papa, ka pauka, ka capsule a me nā ʻano hana ʻē aʻe  

    Pōmaikaʻi

    1. Highly digestibility, ʻaʻohe mea ʻala
    2. Maʻalahi e hoʻoheheʻe, maʻalahi e hana a maʻalahi e hana
    3. Akaka a maopopo ka hoʻonā wai, a ʻaʻole pili ka solubility e ka pH, ka paʻakai a me ka mahana.
    4. Maikaʻi anuanu solubility, non-gelling, mālama i ka haʻahaʻa wela a me ka kiʻekiʻe ka viscosity Low viscosity, wela paʻa
    5. ʻAʻohe mea hoʻohui a me nā preservatives, ʻaʻohe kala i hana ʻia, nā mea ʻono a me nā mea ʻono, ʻaʻohe gluten.
    6. Non-GMO
    7. Loaʻa ka protein kiʻekiʻe

    Pūʻolo

    me ka pallet:

    10kg / ʻeke, ʻeke poli i loko, ʻeke kraft waho;

    28 mau ʻeke / pallet, 280kgs / pallet,

    2800kgs/20ft ipu, 10 pallets/20ft ipu,

    me ka Pallet:

    10kg / ʻeke, ʻeke poli i loko, ʻeke kraft waho;

    4500kgs/20ft pahu

    pūʻolo

    Ka lawe ʻana a me ka waiho ʻana

    Lawelawe

    Pono e maʻemaʻe ke ala o ka halihali ʻana, maʻemaʻe, ʻaʻohe ʻala a me ka haumia;

    Pono e pale ʻia ka lawe ʻana mai ka ua, ka makū, a me ka ʻike ʻana i ka lā.

    ʻAʻole ʻae ʻia ka hui ʻana a me ka lawe ʻana me nā mea ʻawaʻawa, ʻino, ʻala ʻokoʻa, a me nā mea haumia maʻalahi.

    Waihonakūlana

    Pono e mālama ʻia ka huahana i loko o kahi hale kūʻai maʻemaʻe, ventilated, moisture-proof, rodent-proof, a me ka ʻala ʻole.

    Pono e loaʻa kahi āpau i ka wā e mālama ai i ka meaʻai, pono ka pā ʻāpana mai ka lepo,

    ʻAʻole loa e hui pū me nā mea ʻawaʻawa, ʻino, ʻala, a me nā mea haumia.

    E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou

    E hoʻouna i kāu leka iā mākou:

    E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou