Huna ka hoki i ka peptide
1. Helu helu
| 'ikamu | Pono pono | ʻAno ʻike |
| kalakala | ʻEleʻele māmā a ʻeleʻele paha | Q/WTTH 0031S Kumuhana 4.1 |
| ʻAno | ʻO ka pauka, ka waihoʻoluʻu like ʻole, ʻaʻohe agglomeration, ʻaʻohe hoʻoheheʻe wai | |
| ʻono a honi | Me ka ʻono ʻokoʻa a me ka ʻala o kēia huahana, ʻaʻohe ʻala, ʻaʻohe ʻala | |
| haumia | ʻAʻohe ʻike maʻamau i ʻike ʻia nā mea haole |
2. Heluhelu kikino
| Papa kuhikuhi | Unite | palena | ʻAno ʻike | |
| Protein (ma ke kumu maloʻo) | % | ≥ | 85.0 | GB 5009.5 |
| Oligopeptide (ma ke kumu maloʻo) | % | ≥ | 75.0 | GB/T 22492 Pākuʻi B |
| Lehu (ma ke kumu maloʻo) | % | ≤ | 8.0 | GB 5009.4 |
| Pākuʻi o ka nui molekala pili ≤2000 D | % | ≥ | 85.0 | GB/T 22492 Pākuʻi A |
| Māmā | % | ≤ | 7.0 | GB 5009.3 |
| Huina Arsenic | mg/kg | ≤ | 0.4 | GB 5009.11 |
| Ke kēpau (Pb) | mg/kg | ≤ | 0.5 | GB 5009.12 |
3. Helu helu microbial
| Papa kuhikuhi | Unite | Hoʻolālā laʻana a me ka palena | ʻAno ʻike | |||
| n | c | m | M | |||
| Ka huina bacteria aerobic | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Inā ʻaʻole i kuhikuhi ʻia, hōʻike ʻia ma/25g) | 5 | 0 | 0/25g | - | GB 4789.4 |
| ʻO Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
| ʻŌlelo:n ka helu o nā laʻana e pono e hōʻiliʻili ʻia no ka pūʻulu like o nā huahana;ʻO c ka helu kiʻekiʻe o nā laʻana i ʻae ʻia e ʻoi aku ma mua o ka m waiwai;he palena palena no ka pae ʻae ʻia o nā hōʻailona microbial;ʻO M ka waiwai palena palekana kiʻekiʻe loa no nā hōʻailona microbiological.Hana ʻia ka laʻana e like me GB 4789.1. | ||||||
Papa Kahe No ka Hoki Huna Peptide Production
1. ʻO nā meaʻai olakino e like me nā meaʻai olakino e like me ka hoʻonui ʻana i ke koko, anti-fatigue, a me ka hoʻonui ʻana i ka palekana.
2.Nā meaʻai no nā mea lapaʻau kūikawā.
3. Hiki ke hoʻohui ʻia i nā meaʻai like ʻole e like me nā mea inu, nā mea inu paʻa, nā kuki, nā candies, nā keke, ke kī, ka waina, nā condiments, etc.
4. He kūpono no ka wai o ka waha, ka papa, ka pauka, ka capsule a me nā ʻano hana ʻē aʻe
Pōmaikaʻi：
1. Highly digestibility, ʻaʻohe mea ʻala
2. Maʻalahi e hoʻoheheʻe, maʻalahi e hana a maʻalahi e hana
3. Akaka a maopopo ka hoʻonā wai, a ʻaʻole pili ka solubility e ka pH, ka paʻakai a me ka mahana.
4. Maikaʻi anuanu solubility, non-gelling, mālama i ka haʻahaʻa wela a me ka kiʻekiʻe ka viscosity Low viscosity, wela paʻa
5. ʻAʻohe mea hoʻohui a me nā preservatives, ʻaʻohe kala i hana ʻia, nā mea ʻono a me nā mea ʻono, ʻaʻohe gluten.
6. Non-GMO
7. Loaʻa ka protein kiʻekiʻe
Pūʻolo
me ka pallet:
10kg / ʻeke, ʻeke poli i loko, ʻeke kraft waho;
28 mau ʻeke / pallet, 280kgs / pallet,
2800kgs/20ft ipu, 10 pallets/20ft ipu,
me ka Pallet:
10kg / ʻeke, ʻeke poli i loko, ʻeke kraft waho;
4500kgs/20ft pahu
Ka lawe ʻana a me ka waiho ʻana
Lawelawe
Pono ke ala o ka lawe ʻana i ka maʻemaʻe, maʻemaʻe, ʻaʻohe ʻala a me ka haumia;
Pono e pale ʻia ka lawe ʻana mai ka ua, ka makū, a me ka ʻike ʻana i ka lā.
ʻAʻole ʻae ʻia ka hui ʻana a me ka lawe ʻana me nā mea ʻawaʻawa, ʻino, ʻala ʻokoʻa, a me nā mea haumia maʻalahi.
Waihonakūlana
Pono e mālama ʻia ka huahana i loko o kahi hale kūʻai maʻemaʻe, ventilated, moisture-proof, rodent-proof, a me ka ʻala ʻole.
Pono e loaʻa kahi āpau i ka wā e mālama ai i ka meaʻai, pono ka pā ʻāpana mai ka lepo,
ʻAʻole loa e hui pū me nā mea ʻawaʻawa, ʻino, ʻala, a me nā mea haumia.
